GSSSB FSO Recruitment 2026 – Apply Online for 84 Food Safety Officer Posts | Advertisement No. 465/202627
Accepting ApplicationsGujarat Subordinate Service Selection Board
The Gujarat Subordinate Service Selection Board (GSSSB) has released the official notification (Advt No. 465/2026-27) for the direct recruitment of Food Safety Officer (Class-3) posts under the Health and Family Welfare Department.
GSSSB FSO Key Highlights & Important Dates
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Total Vacancies: 84 Posts
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Online Application Start Date: 27 October 2026 (6:00 PM)
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Last Date to Apply Online: 10 November 2026 (11:59 PM)
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Last Date for Fee Payment: 13 November 2026 (11:59 PM)
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Official Website / Portal: ojas.gujarat.gov.in / gsssb.gujarat.gov.in
GSSSB FSO Vacancy Distribution
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Total Posts: 84 (Includes reservations for categories as per government rules; note that positions for candidates with disabilities are handled under a separate special drive via Advt No. 466/2026-27).
GSSSB FSO Eligibility Criteria
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Educational Qualification: Candidates must possess a Master’s Degree in Chemistry OR a degree (Bachelor’s, Master’s, or Doctorate) in Food Technology, Dairy Technology, Biotechnology, Oil Technology, Agricultural Science, Veterinary Science, Biochemistry, Microbiology, or Medicine from a recognized university.
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Additional Requirements: Basic computer knowledge and adequate knowledge of Gujarati or Hindi (or both).
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Age Limit: 18 to 37 years as of 10 November 2026 (Upper age relaxations applicable for reserved categories and Gujarat government employees as per rules).
GSSSB FSO Salary Structure
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Initial Fixed Pay: ₹40,800 per month for the first 5 years.
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Regular Pay Scale: After successful completion of the fixed period, in the pay matrix of ₹29,200 – ₹92,300 (Level-5).
GSSSB FSO Application Fee
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Unreserved Category: ₹500
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Reserved Categories / Women / Ex-Servicemen: Fee relaxations apply as per norms. Payment must be completed online via Net Banking, Debit/Credit Card, or UPI.
GSSSB FSO Selection Process
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Selection is based on a Single-Stage Competitive Examination conducted via CBRT (Computer Based Recruitment Test) or OMR mode, followed by document verification.
GSSSB FSO Exam Pattern & Marking Scheme
The examination consists of 210 Multiple Choice Questions (MCQs) for 210 total marks, conducted in a single sitting.
| Parameter | Details |
| Mode of Exam | Computer-Based Recruitment Test (CBRT) / OMR |
| Duration | 3 Hours (180 Minutes) |
| Total Questions / Marks | 210 Questions / 210 Marks |
| Question Type | Objective MCQs (1 mark each) |
| Negative Marking | 0.25 marks deducted (1/4th) for every wrong or unattempted answer |
| Qualifying Cut-off | Minimum 40% separately in Part A and Part B |
Section-Wise Marks Breakdown
The paper is divided into two distinct parts:
Part A — General Subjects (90 Marks)
| Topic / Subject | Questions / Marks |
| Logical Reasoning & Data Interpretation | 30 Marks |
| Quantitative Aptitude | 30 Marks |
| Constitution of India | 10 Marks |
| Current Affairs (State, National & International) | 10 Marks |
| Gujarati Language Comprehension | 05 Marks |
| English Language Comprehension | 05 Marks |
Part B — Technical / Domain Subjects (120 Marks)
Part B tests specialized domain knowledge across 10 key technical units:
| Unit | Technical Subject | Marks |
| Unit 1 | Food Laws, Regulations, Certification & Govt. Schemes (FSSAI, FSS Act 2006, etc.) | 30 Marks |
| Unit 2 | Introduction to Basic Food Science & Food Chemistry | 20 Marks |
| Unit 3 | Food Microbiology & Food Biotechnology | 15 Marks |
| Unit 4 | Food Safety, Quality Control, Hygiene & Standards (HACCP, ISO, GMP) | 15 Marks |
| Unit 5 | Food Processing & Preservation Technology | 15 Marks |
| Unit 6 | Animal Product Processing (Dairy, Meat, Fish & Poultry Technology) | 10 Marks |
| Unit 7 | Food & Human Nutrition | 05 Marks |
| Unit 8 | Agricultural Science & Horticulture (post-harvest losses, grain storage) | 05 Marks |
| Unit 9 & 10 | Food Packaging, Labelling & Testing/Analytical Techniques | 10 Marks |
Key Preparation Takeaways
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Strict Part-Wise Sectional Cutoff: You must score at least 36 marks in Part A (40% of 90) and 48 marks in Part B (40% of 120) to clear the minimum qualifying threshold. High performance in Part B alone cannot compensate for failing Part A, or vice versa.
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High-Yield Units: Food Laws (30 Marks) and Food Science (20 Marks) make up nearly 42% of the technical section weightage.
GSSSB FSO How to Apply Online
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Visit the official OJAS portal (ojas.gujarat.gov.in).
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Ensure you have completed your One Time Registration (OTR).
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Go to Online Application -> Apply, select GSSSB, and look for Advt No. 465/202627 (Food Safety Officer, Class-3).
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Click Apply with OTR, fill in the necessary details, upload required documents (photograph, signature, bank passbook copy for fee refunds), and submit.
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Confirm your application to generate a unique Confirmation Number.
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Print your application form and pay the application fee online before 13 November 2026.